Art Camp 504

We’re excited to welcome The Culinary Gypsy, Dr. Vivian Ray, for an intimate adult cooking class series celebrating the bold and soulful flavors of New Orleans! With over 30 years of experience in the food-service industry and educational leadership, Dr. Ray brings passion, precision, and storytelling to the kitchen. Every session ends with a shared meal, giving you a chance to taste your creations, make new friends, and enjoy a warm, social atmosphere.

KIDS AGES 10+ are welcome to join with a parent/guardian. If you would like to enroll a child, please email info@artcamp504.org their name and age, and send the fee of $40 per child through venmo @artcamp504.

MENU: MAY 26, MASTERY OF CAJUN FARE

• Alligator Bites: Bite size Alligator meat, battered and fried, served with Louisiana hot sauce and garlic dip

• BBQ Shrimp and Grits: Louisiana shrimp simmer in a sauce flavored with lots of spices, butter, garlic, beer and Worcestershire sauce

• Banana Foster: Bananas are sautéed in butter and brown sugar and cinnamon and then bathed in rum, which is set aflame in a fiery burst.

Learn more at www.ArtCamp504.org